![]() The receipe is simple but you have to be ready to shake - it's the key to the creamy foam top. Ingredients:ĥ0ml Vodka - Any good quality vodka will work, but we love this with Scapegrace VodkaĢ5ml Coffee liqueur - Tia Maria Cold Brew is a great choiceĪdd all the ingredients to an ice-filled cocktail shaker and get ready to shake long and hard - for about 30 seconds. Strain into a chilled martini or coup glass and place the coffee beans on top. The deliciously rich, indulgent and creamy combination of vodka, fresh coffee and coffee liqueur did the job and is now one of the World's favourite cocktails. Add the Vodka, Kahlua, and Espresso into a cocktail shaker over ice. Her words were slightly more direct asking for someting to “wake me up and then f**k me up”. Espresso Ice Instructions Optionally, chill your martini glasses in the freezer for 20 minutes. The story goes that a future supermodel walked into the bar and needed a pick-me-up. Strain it into two martini glasses, and top it with three coffee beans each. Now shake, shake, shake to work up the foam. ![]() ![]() Made with Kenyan coffee and notes of sweet vanilla, all you need to do to create a silky smooth Espresso Martini is add to a. The Espresso Martini was created in the 1980's at Fred's Club in London by Dick Bradsell, a bartending guru and the creator of many modern classic cocktails we drink today. Making an espresso martini is quick and easy Heres how to do it in a few simple steps: Pour the vodka, coffee liqueur, cold espresso, and simple syrup into a shaker with ice. This is where Fever Tree s new Espresso Martini mixer comes in. ![]()
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